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SIB Training Cookbook
Make e-learning materials open and FAIR
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    sib-swiss/training-cookbook
    • Home
      • Identify and assess training needs
      • Course Programme and Planning
      • Call for New Courses
      • Course Design
      • Design the Course
      • Types of courses
      • Course Description
      • Course material life cycle
      • Make course materials open and FAIR
      • Metadata mapping
        • Open and announce the course
        • Register Participants
        • Manage Payments
        • Send practical information to registered participants
        • Attendance list and exams
        • Thank participants
        • Update courseadmin (after course)
        • Certificates
        • Record Lectures
        • Course Administrative tasks
        • Reimbursements
        • Course Locations
      • Delivering the Course
      • ECTS credits and Exam
      • Course Evaluation
      • Feedback
        • Identify and assess e-learning needs
        • E-learning plan
        • E-learning design
        • E-learning material
        • Make e-learning materials open and FAIR
        • Course coordination
        • E-learning evaluation
    • Glossary

    Make e-learning materials open and FAIR

    For refenrece see the page Make course materials open and FAIR.

    July 15, 2025 April 7, 2025
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